Process Engineers And Associates

Tanks suitable for maturing the beer obtained after the post-fermentation stage. The residual sugars at the end of the fermentation process enable its natural carbonation and the pressure level is maintained by means of a controlled delivery of carbon dioxide.

BMC Tank Plates can cool the pasteurized milk, maintain uniform temperature and ensure safety and hygiene. These plants can be effortlessly cleaned and have low maintenance needs. They have high load-bearing capacities and available in different dimensions.